First Cycle Programmes (Bachelor's Degree)
ARDEŞEN FACULTY OF TOURISM - Tourism Management - Lisans
| General Description |  |
HistoryRecep Tayyip Erdogan University, Ardesen Faculty of Tourism was founded in Rize, Ardesen where has cultural and natural wealth, unique natural touristic features, is a tourism centre. Our faculty was a High School in 2015-16 academic year. Then, the school was transforemed to faculty with law in 2016-17 academic year and received its first students.
Qualification AwardedGraduates get the degree of bachelor in “Tourism Management” when they fulfill all requirements of the programme and complete the 60 workdays internship training.
Level of Qualification (Short Cycle , First Cycle , Second Cycle, Third Cycle)Specific Admission RequirementsThe Admission requirements are explained in detail under the heading of ‘Student Admission’ at the ‘About the university’ section.
Specific Arrangements For Recognition Of Prior Learning (Formal, Non-Formal and Informal)In Turkish higher education institutions, recognition of the previous (formal) education, vertical, lateral and transitions within the university are carried out in accordance with the law “Regulation on transition between associate and undergraduate programs in higher education institutions, the principles of credit transfer between double major, sub-branch and institutions”. There is an exemption examination for the computer and English courses, in the beginning of each academic year. Every student has the right to take the exams. Students who are successful in the examination are exempted from the relevant courses in the course schedule.
Qualification Requirements and RegulationsStudents must obtain a grade average of at least 2.00 out of 4.00 and successfully pass all courses on the program (equivalent to a total of 240 ECTS).
Profile of The ProgrammeIn our department, courses that are useful for our students’ profession are given practically and theoretically in tourism management field in the direction of recent developments. Our students who reinforce their theoretical information with internships in tourism sector, are assigned in accommodation, food and beverage and travel agencies and they can improve themselves and reach good levels. Students who want to work in tourism sector, high school graduates, tourism and hospitality managment high schools graduates prefer our department.
Occupational Profiles of Graduates With ExamplesGraduates can find positions in private sector institutions such as ; at travel agents, hotel, motel, holiday villages or at central and provincial organizations of Ministry of Culture and Tourism . Our graduates can be assigned in private sector institutions and Ministry of Culture and Tourism. Students who have sufficient professional knowledge, have opportunity to work abroad.
Access to Further StudiesStudents who complete bachelor degree, can study at relevant graduate programmes.
Examination Regulations, Assessment and GradingStudents take one mid-term exam and one final exam for each course. To get a passing grade in the course ,the student's total score will be the sum of 40% of mid-term exam grade and 60% of final exam grade.
Graduation RequirementsGraduation requirements are explained in the section “Qualification Requirements and Regulations”.
Mode of Study (Full-Time, Part-Time, E-Learning )Address, Programme Director or EquivalentRecep Tayyip Erdoğan University Ardeşen Tourism Faculty Ardeşen / Rize
Head of department : Ass. Prof. Dr. Elif ACUNER
Faculty Secretary: Mustafa KAPTI
FacilitiesStudents have the opportunity to acquire the certificates of some other programs such as Sejour, Amadeus, Galileo after the training period given by the department. Our school has a library, a cafeteria, a canteen, an indoor sports hall, outdoor sports areas, tennis court, wireless internet service, projections in our classrooms and a computer lab where our students com learn using computer and hotel package programs. After the education period in department, students have the opportunity to take the exams of some package programs (Elektra) to get the certification.
| Key Learning Outcomes |  |
| Key Programme Learning Outcomes - NQF for HE in Turkey |  |
| Course Structure Diagram with Credits |  |
T : Theoretical P: Practice L : Laboratory
1. Semester| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| ATA101 | Atatürk Principles and Revolution History -I | Compulsory | 2 | 0 | 0 | 0 | 591 |
| ENF161 | Basic Information Technologies | Compulsory | 2 | 0 | 0 | 0 | 591 |
| TIS107 | Behavioral Sciences | Compulsory | 3 | 0 | 0 | 0 | 591 |
| YBD117 | English - I | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS105 | Fundamental Concepts of Law | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS103 | Introduction to Business | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS101 | Introduction to Tourism | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TDL101 | Turkish Language - I | Compulsory | 2 | 0 | 0 | 0 | 591 |
| Total | 21 | 0 | 0 | 0 |
2. Semester| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| ATA102 | Atatürk Principles and Revolution History -II | Compulsory | 2 | 0 | 0 | 0 | 591 |
| TIS110 | Communication | Compulsory | 3 | 0 | 0 | 0 | 591 |
| YBD118 | English - II | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS106 | Introduction to Accounting | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS104 | Introduction to Economics | Compulsory | 3 | 0 | 0 | 0 | 591 |
| MAT144 | Mathematics | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS102 | Travel Agency and Tour Operator Management | Compulsory | 2 | 2 | 0 | 0 | 591 |
| TDL102 | Turkish Language-II | Compulsory | 2 | 0 | 0 | 0 | 591 |
| Total | 21 | 2 | 0 | 0 |
3. Semester| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| SECTIS03 | | Elective | 3 | 0 | 0 | 0 | 591 |
| TIS207 | Front Office Operations and Management | Compulsory | 2 | 2 | 0 | 0 | 591 |
| TIS203 | Hospitality Management Accounting | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS201 | Marketing | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS205 | Professional English-I | Compulsory | 2 | 2 | 0 | 0 | 591 |
| Total | 13 | 4 | 0 | 0 |
4. Semester| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| SECTIS04 | | Elective | 3 | 0 | 0 | 0 | 591 |
| TIS208 | Professional English-II | Compulsory | 2 | 2 | 0 | 0 | 591 |
| TIS206 | Statistics | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS204 | Tourism Economics | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS202 | Tourism Legislation | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Total | 14 | 2 | 0 | 0 |
5. Semester| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| SECTIS05 | | Elective | 3 | 0 | 0 | 0 | 591 |
| TIS301 | Food Beverage Services and Management | Compulsory | 2 | 2 | 0 | 0 | 591 |
| TIS303 | Front Office and Automation Systems | Compulsory | 2 | 2 | 0 | 0 | 591 |
| TIS307 | German-I | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS305 | Professional English-III | Compulsory | 2 | 2 | 0 | 0 | 591 |
| Total | 12 | 6 | 0 | 0 |
6. Semester| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| SECTIS06 | | Elective | 3 | 0 | 0 | 0 | 591 |
| TIS308 | German-II | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS302 | Management and Organization | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS306 | Professional English-IV | Compulsory | 2 | 2 | 0 | 0 | 591 |
| TIS304 | Tourism Marketing | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Total | 14 | 2 | 0 | 0 |
7. Semester| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| SECTIS07 | | Elective | 3 | 0 | 0 | 0 | 591 |
| TIS407 | German-III | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS405 | Professional English-V | Compulsory | 2 | 2 | 0 | 0 | 591 |
| TIS403 | Research Methods | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS401 | Tourism Geography | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Total | 14 | 2 | 0 | 0 |
8. Semester| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| SECTIS08 | | Elective | 3 | 0 | 0 | 0 | 591 |
| TIS406 | German-IV | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS404 | Professional English-VI | Compulsory | 2 | 2 | 0 | 0 | 591 |
| TIS408 | Thesis Project | Compulsory | 0 | 4 | 0 | 0 | 591 |
| TIS402 | Tourism Policy and Planning | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Total | 11 | 6 | 0 | 0 |
Elective Courses Group| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| TIS209 | First Aid | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS211 | Banquet and Catering Services | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS213 | Entrepreneurship in Tourism | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS215 | Tourism and Ethics | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS217 | Principles of Nutrition | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS219 | Labor and Social Security Law | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| TIS210 | Organizational Behavior | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS212 | Turkish Cuisine | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS214 | Transportation Systems in Tourism | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS216 | Furniture and Room Design | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS218 | Housekeeping | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS220 | Tour Planning and Management | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS222 | Service and Bar Applications | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| TIS309 | Web Design | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS311 | Turkish Tax System | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS313 | Sustainable Tourism | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS315 | Financial Management in Tourism Businesses | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS317 | Computerized Accounting Systems | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS319 | Travel Agency Automation Systems | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS321 | Event Tourism | Compulsory | 3 | 0 | 0 | 0 | 591 |
| YBD307 | Arabic-I | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| TIS310 | Tourism Sociology | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS312 | Hospitality Management Automation Systems | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS314 | Cost and Budget Analysis in Tourism Enterprises | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS316 | Tour Guiding | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS318 | Destination Management | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS320 | Public Relations and Publicity | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS322 | Theatre | Compulsory | 3 | 0 | 0 | 0 | 591 |
| YBD308 | Arabic-II | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| TIS409 | Hotel Management | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS411 | World Cuisine | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS413 | International Tourism Movements | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS415 | Human Resources Management | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS417 | Consumer Behaviors in Tourism | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS419 | E-Commerce | Compulsory | 3 | 0 | 0 | 0 | 591 |
| YBD405 | Russian-I | Compulsory | 3 | 0 | 0 | 0 | 591 |
| Course Unit Code | Course Unit Title | Type of Course | T | P | L | ECTS | MufredatID |
|---|
| TIS410 | EU and Tourism | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS412 | Tourism and Environment | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS414 | Central Reservation Systems | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS416 | Current Tourism Problems | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS418 | Tourism Product Diversification | Compulsory | 3 | 0 | 0 | 0 | 591 |
| TIS420 | Recreation Management | Compulsory | 3 | 0 | 0 | 0 | 591 |
| YBD406 | Russian-II | Compulsory | 3 | 0 | 0 | 0 | 591 |